Plant-based foods are the fastest growing segment of the food industry globally. While there are many options for branded, prepared plant-based proteins, there are very few options to build your own proteins and the accompanying plant-based entrees, side dishes, sauces, glazes & gravies.
At Midas, we’re proud to offer an extensive range of plant-based and vegan proteins, protein flavor systems, and sauces for all of these areas. Whether you’re looking for a protein substitute or a custom-made plant-based alfredo sauce blend, we’re at the forefront of the industry in developing plant-based ingredients.
Plant-based Solutions Made Exclusively For You
While Midas has a wide range of existing plant-based items, we can also formulate specialty sauces on request. In fact, most of our extensive ethnic sauces, from Makhani and Tikka to Gochujang and Sriracha, can be made available in the plant-based format. Our chefs and food engineers have the expertise and resources necessary to provide custom systems for everything from Bechamel to mac and cheese, all plant-based. Our team will work closely with yours to ensure you have a product that you’re satisfied with.
Everything You Love About Midas Blends—Without Animal Byproduct
Like all of our products, our plant-based blends are very cost-effective, easy to store, require minimal prep time, and have a long shelf life. This allows food manufacturers and casual dining restaurants to deliver exceptional flavor to their customers while increasing output and reducing batching mistakes.
Everything You Love About Midas Blends—Without Animal Byproduct
Like all of our products, our plant-based blends are very cost-effective, easy to store, require minimal prep time, and have a long shelf life. This allows food manufacturers and casual dining restaurants to deliver exceptional flavor to their customers while increasing output and reducing batching mistakes.