Midas Foods International is committed to a safe, sustainable, and equitable planet for all of its inhabitants.  We manufacture dry blend food mixes that deliver convenience, safe storage, and long storage life to provide, affordable, low cost ingredients and minimize shipping, refrigeration and waste throughout the supply chain.  Our products are used in 20+ countries around the world in both manufacturing and restaurant environments. 

Midas Foods International believes in a clean, safe environment, both within the walls of our facilities and for the planet as a whole.  This is reflected in everything that we do, from the propagation of concentrated dry mix foods that require low energy usage in production (no cooking or refrigeration), shipping (dry v. refrigerated) and storage (dry v. refrigerated) to the land-use plan for our recent facility expansion which added green space and an environmentally friendly retention pond to our North American campus footprint.

  • Water Preservation
    • Dry blend eliminates massive amounts of water being shipped v. comparable amounts of finished product from prepared foods facilities
    • Dry mix usage minimizes wastewater cleanup and biological oxygen debt (BOD) issues common in liquid plants.
  • Ingredients/supplies are locally sourced/USA sourced wherever possible
  • Food waste – Discontinued items (safe for consumption but no longer in production) are regularly donated to local shelters and food kitchens
  • Pollution Reduction
    • Midas Foods International believes in being good stewards of our planet which means minimizing pollution in order to keep the planet as pristine as possible for future generations. Toward that end, we only dispose of non- recyclable materials in legal and appropriate manners and we strive to use as little water as possible in our operations.
  • Energy & Climate – Conservation and Carbon Footprint reduction
    • Dry mix stored at ambient temperatures minimizes energy required by refrigerated and frozen shipping and storage versus prepared soups, sauces, dressings and other ready-to-use products.
    • Lighting energy reduction – Midas Foods instituted LED lighting companywide, reducing electrical usage in all facilities.
    • Resource conservation
      • Distributors are not expending energy to store refrigerated and frozen product
      • End users are not expending energy to store refrigerated and frozen product
      • Shippers/logistics ship ambient, rather than powering refrigerated trucks.
      • Many products require no heating to prepare (further reduction of energy usage)
      • 1 truckload of dry product can equal 2 to 10 truckloads of prepared, which cuts fossil fuel usage 2 to 10x in shipping

  • No Human Trafficking
    • Our hiring practices ensure that we do not hire any trafficked person
    • Midas Foods will never knowingly source or purchase materials that have been processed or made available through the enslavement or inhumane treatment of people in any country.
  • Community Support
  • Food & Product Safety
    • Midas Foods is committed to providing quality, safe food for our customers and their families and that is our highest priority. Quality assurance and regulatory compliance are key facets of our business and, for our suppliers and partners, they are essential conditions to working with us. We focus on meeting and exceeding our stakeholders’ expectations for food safety and quality. Under the leadership of our QC/QA team, Midas: tests products we manufacture for safety, audits all Midas facilities, reviews third-party audits of suppliers’ facilities for compliance, and works closely with regulatory agencies and suppliers to monitor the safety of all products and ingredients.
      • Our manufacturing facilities are audited and certified to international BRCGS standards.
      • Sanitation control
        • Food allergen control
        • Environmental monitoring programs
        • Audits and food safety reviews
        • Recall management
  • Health & Nutrition
    • Midas Foods has been very active in the promulgation of culinary-quality, plant-based nutrient systems. This allows for the reduction of animal consumption, animal cruelty, water and feed reduction, transportation reduction and addresses other issues associated with animal husbandry and animal protein farming and processing.
  • Fair Wages
    • Midas is committed to offering fair wages and benefits packages to the entire workforce. Midas has a long history of support for our employees, above and beyond normal wage compensation, to make all workers a part of the Midas family.
  • Employee Training
    • Midas strives to imbue its organization with a culture of food and food safety. It is easy to lose track of the fact that what is being produced is actually food that is consumed by others.  Midas has a strong comprehensive training program aimed at achieving a company-wide focus on a safe and high-quality work environment.  The program begins with onboarding and is renewed and continued regularly throughout employment.  It focuses on compliance, company culture, ESG goals, and essential tasks to prepare the associate to perform in their new role.  We train in everything from food safety and personal well-being to ergonomics and visitor management, allowing each team member to develop valuable, transferrable skills.

  • Midas Foods International values the capabilities and skills of its people and believes that their growth and development directly and positively impacts the development of our organization as a whole. This extends from the production floor to the upper-level management team.  Our organization has decades of history in hiring the “best person for the job” regardless of color, religion, race, sex, sexual preference or other characteristics.  It is the capabilities of the individual that we embrace and we do not look beyond that in selecting, promoting and rewarding team members.  Accordingly, Midas Foods International has always had a richly diverse labor force.  Our organization as a whole is over 80% female or minority team members and our upper management staff is diverse as well.  In the future, we will continue to recruit and hire the most capable and skilled people that we can find, without regard to any protected class membership.
  • Equal Advancement/Equal opportunity
    • Midas is proud of its diverse workforce built out of a commitment to find the absolute best person for the job, regardless of any social, religious or physical characteristics.
    • Midas Foods practices inclusion at all levels from production to management, without regard to race, creed, color or sexual orientation and we practice respect for all human beings inside and outside the company.