Lynn joined Midas as in R&D intern in 1990 while studying Food Science and Nutrition at Michigan State University. After graduation, she transitioned into the sales team, where over the past 30 years she’s worked her way up as our Vice President of National Accounts. Currently, she’s responsible for developing new business as well as managing key accounts in Food Service and Manufacturing segments. She is highly skilled in sales, key account development, food science, and menu development.
Her favorite foods—and favorite Midas products—depend on what she’s in the mood for that day!